Haynes Hivegoods Celebrates National Honey Month with Local Honey Harvest in Stephens Valley, Emphasizing Sustainable Stewardship and Health Benefits
As the nation celebrates National Honey Month, the vibrant community of Stephens Valley joins the festivities by spotlighting the local honey harvest from the hives expertly tended by resident and local business owner Katherine Haynes of Haynes Hivegoods. This honey harvest not only aligns with Stephens Valley’s vision of preserving the valley’s natural beauty but also showcases the health benefits of consuming local honey, particularly in addressing seasonal allergies.
Stephens Valley, renowned for its thoughtful approach to development, embraces a vision of preserving 90 percent of the existing tree canopy and maintaining 60 percent of the property in its natural state. The community’s commitment to harmony with the land has resulted in a small town that provides residents and visitors easy access to nature through scenic trails, pocket parks, and community gardens. With over 500 acres of preserved forests and meadows, Stephens Valley is a testament to the harmonious coexistence of humans and nature.
Haynes Hivegoods shares this commitment to stewardship and sustainability, as evidenced by their dedication to beekeeping and producing high-quality honey and beeswax products. Through their efforts, they seek to promote the well-being of honey bees, enhance available forage, and support local beekeepers.
“Consuming local honey offers numerous health benefits,” said Katherine Haynes, the owner of Haynes Hivegoods. “Because minimally processed honey contains trace amounts of pollens, consuming local honey can help address people’s seasonal allergies by gradually exposing a person to the plant pollens.” By enjoying Haynes Hivegoods’ 100% raw, minimally filtered honey, residents of Stephens Valley and those in the surrounding area can experience the natural goodness and health advantages of locally sourced honey.
“Haynes Hivegoods is dedicated to cultivating a circle of goodness that begins with honey bees,” said Katherine Haynes. “Through our careful hive management and production of locally sourced honey, we strive to contribute to the well-being of honey bees, support sustainable practices, and enrich the lives of our community, now and for generations to come.”
As September marks National Honey Month, this is an ideal time to explore the exquisite taste and health benefits of locally harvested, 100% raw, minimally filtered honey. Haynes Hivegoods encourages everyone to savor the nectar of their hardworking bees and discover the magic of nature’s golden elixir.
For more information about Haynes Hivegoods and their locally sourced honey, please visit their website at HaynesHivegoods.net. To inquire about the honey harvest or to schedule an interview with Haynes Hivegoods Owner Katherine Haynes, please contact HaynesHivegoods@gmail.com or 615.426.0499
